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Pretzel Blueberry Tort

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, pretzel blueberry tort. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

pretzel blueberry tort is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. pretzel blueberry tort is something that I have loved my whole life.

Many things affect the quality of taste from pretzel blueberry tort, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare pretzel blueberry tort delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook pretzel blueberry tort estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pretzel blueberry tort using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make pretzel blueberry tort:

  1. 9 oz crushed pretzels
  2. 1 cup melted butter
  3. 1 8 ounce cream cheese
  4. 1 16 ounce whipped cream
  5. 1 cup powdered sugar
  6. 1 tsp vanilla
  7. 1 can blueberry pie filling

Instructions to make to make pretzel blueberry tort

  1. crush pretzels mixed together with butter to make pie crust
  2. whip together next 4 ingredients spread on crust
  3. top with blueberry pie filling
  4. use 9 by 13 pan

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So that is going to wrap it up for this exceptional food Recipe of Favorite pretzel blueberry tort. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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