Recipe of Favorite Beef Rice Burger
Hey everyone, this is Brad, welcome to our cooking page. Today I will show you how to make a special dish, and how to make a quick burger with beef and rice. This is one of my favorite qualities. I'll make it a little sweeter. It looks fragrant and delicious.
When it comes to preparing healthy meals for the family, there is certainly some confusion in the standards. Surprisingly, there are healthy recipes out there, but the healthy nature of the recipes is mostly hidden. In this case, he should not hurt what he does not know (except for allergies, which should not be settled at all).
The same is true for lunch, when we put together soup, macaroni and cheese, or something else instead of making a creative effort to make a quick, easy but delicious lunch. You will find many ideas in this report and we hope that these ideas will not only give you a great start to finish the lunch break most of us need at one time or another, but also to get the most out of it. Same new stuff.
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Many factors affect the quality of the beef rice burger, from the type of food, the choice of fresh ingredients, the ability to cut the food, and the way it is prepared and served. If you want to make a delicious beef and rice hamburger at home, you should not worry, because if you know the method in advance, then this dish can be used as an unusual specialty dish.
The number of recommended recipes for making a beef and rice burger is 1. So make sure this house has enough to serve you and your beloved family.
Also, the beef rice burger takes about 45 minutes to cook.
To start this particular recipe, we need to prepare a few ingredients. You can make a beef and rice burger using 9 ingredients and 9 steps. Here's how it is cooked.
When my love for rice and burgers breaks!!! Don't miss the beef and sunnies :-)
Ingredients and spices for making beef and rice burgers
- 100 grams of rice
- 1 slice of minced beef
- chopped onion
- red pepper slices
- 1 egg
- 50 grams of samples
- soy sauce
- Teriyaki soup
- 1 clove garlic
Instructions for cooking beef burger and rice
- Boil the rice and cook a little until it becomes a little sticky.
- Add salt, cornmeal, water and Italian herbs to the boiled rice and mix well. Now make a round shape out of the rice.
- Heat the oil in a non-stick frying pan and fry the rice cakes. Pour soy sauce over it while frying. Leave the cake
- Add the garlic cloves to the hot oil, add the mushrooms, and cook for a minute. Add some salt, teriyaki, and soy sauce. Add some cornstarch to thicken the soup. Mushroom soup is ready!!
- Fry the beef, onion and red pepper separately.
- Put the rice bread on a plate. Season with mayonnaise. :-) Put the beef patties.
- Add the fried vegetables to the meatballs and add the mushroom soup.
- Egg hunting. and put it on top. Sprinkle them with salt and pepper!!
- Lay the second part of the rice bread on top of the egg. there he is! Your rice burger is ready to eat!! :-)
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This complements our favorite beef rice burger. Thank you very much for your time. I'm sure you can do this at home. Homemade recipes will contain more interesting dishes. Don't forget to bookmark this page in your browser and share with your loved ones, friends and colleagues Thanks for reading. Keep cooking!