Pita Pocket
Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Pita pocket. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Pita pocket is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Pita pocket is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Pita pocket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pita pocket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pita pocket is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Pita pocket estimated approx 25 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook Pita pocket using 29 ingredients and 4 steps. Here is how you cook that.
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May jub mecca gi ti tub may nay wahan khaya tha and I really love it. Phir may nay ghar may try kya or sub ko passand aya. Meri daughter vegetables, sauce and green chutney nahi khati tu may nay us kay liy simple pita pocket banaya.
Ingredients and spices that need to be Get to make Pita pocket:
- Half kg boneless chicken
- 1 tsp red chili powder
- 1 tsp lemon juice
- 1 tsp chicken tikka masala
- 1 tsp all spice
- Half tsp black pepper
- 1/4 tsp turmeric powder
- Pinch zarda color
- 2 tbsp oil
- For sauce
- 1 cup yogurt
- 2 tsp lemon juice
- Pinch salt
- Pinch black pepper
- For green chutney
- 1 bunch coriander leaves
- Half bunch of mint leaves
- 3 green chillies
- 1 garlic clove
- Pinch salt
- Pinch black pepper
- For assembling
- 8 pita bread
- Lettuce leaves as required
- Sauce as required
- Green chutney as required
- French fries as required
- Beetroot as required
- Carrots cut in strips as required
Instructions to make to make Pita pocket
- Marinate chicken with above ingredients for 25 minutes then cook on slow Flame till chicken tender.
- Fry the pita bread till golden in color. Cut in half. Make pocket with the help of knife. First place chicken tikka boti.
- Then place lettuce leaves.
Make sauce with yogurt, lemon juice, salt and black pepper. Mix well.
For green chutney blend coriander leaves, mint leaves,garlic clove,green chili, yogurt, salt and pepper in a blender. Keep aside
- Then place vegies then sauce, French fries and lastly drizzle green chutney. Enjoy. Pita pockets are ready to serve.
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So that's going to wrap this up for this special food Recipe of Award-winning Pita pocket. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!