Oats, Spinach & Beetroot Pan Cake

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Oats, spinach & beetroot pan cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Oats, spinach & beetroot pan cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Oats, spinach & beetroot pan cake is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Oats, spinach & beetroot pan cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats, spinach & beetroot pan cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Oats, spinach & beetroot pan cake using 10 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Oats, spinach & beetroot pan cake:

1. 1 cup oats
2. 1 cup chopped spinach
3. 2 tbsp Suji
4. 2 tbsp grated beetroot
5. 1/2 cup sour curd
6. 2-3 green chillies finely chopped
7. 1 tsp finely chopped ginger
8. 1/2 tsp red chilli powder
9. to taste Salt
10. Oil/ghee for cooking

Instructions to make to make Oats, spinach & beetroot pan cake

1. Dry roast oats in a pan.
2. Combine all ingredients in a mixing bowl except oil. Add water if required. Make a thick paste like dosa.
3. Keep rest for 30 minutes.
4. Heat a non stick pan. Pour 3-4 ladle full of batter. (it should be thick layer of batter) Drizzle some oil or ghee on edges. Cook it on slow flame. Cover the pan with lid.
5. Once bottom side cooked. Flip it with wooden spatula. Drizzle some oil. Cook it again on slow flame until golden brown.
6. Transfer it on serving plate. Cut into pieces and serve with tomato sauce.

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So that is going to wrap this up with this special food Recipe of Homemade Oats, spinach & beetroot pan cake. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!