Rose Mojito
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Rose mojito. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rose mojito is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Rose mojito is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Rose mojito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rose mojito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rose mojito is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Rose mojito estimated approx 2 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Rose mojito using 6 ingredients and 5 steps. Here is how you can achieve it.
Super easy to make
Ingredients and spices that need to be Take to make Rose mojito:
- 2 tbsp Tang lemon powder
- 1 glass Water
- 2 tbsp Rooh afza
- Mint leaves few 3 to 4
- Lemon slices 2 to 3
- I e cubes 1 cup
Instructions to make to make Rose mojito
- In a glass put rooh afza first followed by ice cubes.
- Then take a mortar and pestle and roughly crush mint leaves 3 to 4 along with two slices of lemon.
- Put this ontop of ice.
- Next prepare a lemonade by mixing tang powder and water.
- Pour on top and stir a little to get a mix colour and serve it at once.
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So that's going to wrap this up with this exceptional food Recipe of Speedy Rose mojito. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!