3 Colour Chicken 1.Haryali Chicken 2.Angara Chicken 3.Lemon C
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, 3 colour Chicken
2.Angara Chicken
3 colour Chicken
2.Angara Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C is something that I've loved my whole life. They're fine and they look fantastic.|They're nice and they look fantastic. 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C is something that I've loved my whole life.}
Many things affect the quality of taste from 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C is serving 4.5 ser. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C estimated approx total cook 30 m.
To get started with this recipe, we have to first prepare a few components. You can cook 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C using 34 ingredients and 27 steps. Here is how you cook that.
#CookpadMantor
cookpad mantor ke liye 3 colours me kia bnaon baking par kafi log kam krhy thy so mene socha kuch savory bnalon apni traf se to kafi achi koshish he baqi Ap sabko psnd ata he ya nahi wo to baad me pta lgyga..
magr itna pata hai ye teeno chicken recipes bht hi mazedar hen ek bar zroor try kijiyega..
Ingredients and spices that need to be Prepare to make 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C:
- 1 kg chicken bonless(jske mene cubes kar ke 3 hisse karliye)
- for Lemon chicken
- 2.1 /2 tbsp Garha Dahi
- 1 tsp namak
- 1/2 tsp kali mirch powder
- 1 tbsp lemon juice
- 2 tbsp fresh cream
- 1.1 tsp lehsan adrak paste
- 2 tbsp oil
- ek chutki yellow food colour
- for Angara chicken
- 1 tsp namak
- 1/2 tsp zeera powder
- 1 tsp coriander powder
- 1 tsp peprika powder
- 2 tbsp chuqaner (beet root) ka juice
- 2 tbsp oil
- 1 1/2 tbsp Dahi
- 1.1 tsp lehsan adrak paste
- 1 tsp qasoori merhi
- for haryali chicken
- 1 tsp namak
- 1/2 tsp zeera powder
- 1/2 tsp coriander powder
- 1.1 tsp lehsan adrak paste
- 1/2 tsp Tandoori masala
- 1/2 tsp dry ginger powder(saonth)
- 1/2 tsp garam masala
- 1/2 chat masala
- 1/2 cup tomato puree
- 2 hari mirch
- 1/2 bunch hara dhania
- 1/2 bunch podeena
- 2 tbsp oil
Instructions to make to make 3 colour Chicken
1.haryali chicken
2.Angara Chicken
3.Lemon C
- Chicken
- Ingredient for lemon chicken
- Ingredients for Angara chicken
- Ingredients for haryali chicken
- #lemon_chiken ek bowl me chicken me dahi,lehsan adrak paste,namak,kali mirch powder,lemon juice,yellow food colour sab achi trha mix kar ke ek ghanta rakh dein...
- #Angara_Chiken ek bowl me chicken namak,zeera powder,dhania powder,peprika powder,dahi qasoori methi,or beetroot juice(jo hmne beet root ko kadu kash kar ke juice nikala tha) wo or adrak lehsan paste bhi add karein or ek ghanty ko rakhden..
- #for_Haryali_chiken hari mirch, hara dhaniya,podeena bareek paste bana lein. blander me dal kar..
- Ek aur bowl me chicken namak,zeera or dhaniya powder,lehsan adrak paste,tandoori masala,dry ginger powder,chat masala,garam masala,tomato puree,or hara paste sab acho trha mix karen..
- Ek ghante ko rakhden..
- Ek ghanta teeno chicken ko fridge me rakhen..
- #cooking_for_lemon_#chicken pan me oil grm karen..or marinate ki hoi chicken dal dein..
- 5 minutes slow flame par dhak ka pkaen.
- 5minutes ke baad lid hata kar spoon chalaen.or cream add karen..
- Or mazeed 5minutes pakaen
- Cream achi trha mix hojae or chicken achi trha bhun jae to flame off krden
- #cooking_For_AngaRa #chicken pan me oil garamkaren or marinate ki hoi chicken dal kar 5minutes dhak kar slow flame kar ke pkaen
- Phi spoon se mix karen.or mazeed 5 minutes slow falme par pakne dein..
- Chicken achi trha bhun jaen masala dry hojay to flame band karden
- #cooking_for_Haryali #Chicken oil grm kar ke green masala lagi chicken dalen
- Or slow flame oar 5 minutes pakaen (chicken qn ke ek ghanta marinate hoi he or bonless he lehaza 10 minutes me gal jati haeis liye hm ziada ni pakaengy) wrna chicken andr se dry hojaegi or khane me acha taste nahi rahyga..
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